How To Make Cake
For full written recipe click on details below 1/2 tsp salt 1/2 tsp instant coffee 1/2 tsp baking soda 1/2 tsp baking powder 1/2 cup plus 6 tbsp flour (212 grams) 6 tbsp cocoa powder 1 cup sugar 1/4 cup oil ( I used canola) 1 tsp vanilla essence/extract 1 egg 1/2 cup hot water or (microwave for 40 seconds) 1/2 cup regular milk use lid of
biscuit box or small size baking pan as a base grease 8 inch round cake pan with butter or oil and place parchment or butter paper first of all remove weight because there will be no liquid inside the cooker. leave rubber ring as is and remove filter spread 1 cup of salt evenly, this will prevent burning the surface cover it and preheat for 15 minutes for first 5 minutes preheat on medium flame then preheat on low flame for another 10 minutes now sift
dry ingredients together, add flour add cocoa powder salt baking soda
baking powder now sift very well after that add sugar now mix everything
ad set this aside add instant coffee in hot water and mix well into the dry ingredients, add oil vanilla essence egg full fat milk now beat on slow speed now add coffee hot water in two portions and beat to combine pour cake batter into the pan tap to remove air bubbles now for the first 5 minutes bake on medium flame afterwards bake for 30-35 minutes on low flame this is for gas stove for electric stove bake for 50-60 minutes after 50 minutes of baking as you can see cake is perfectly done once the pan is cool, remove
cake from pan, remove butter paper and let it cool completely after all these steps I will show you how to assemble the cake for making cake you will need sugar syrup, chocolate cake and chocolate frosting got o my you tube channel for creamy chocolate frosting recipe put some frosting on 10 inch cake board and place first layer of cake add sugar syrup generously add chocolate frosting according
to your taste more or less whatever you prefer and spread with the help of spatula evenly now place second layer of cake now cover the whole cake with chocolate frosting I am not going to make it very fancy, just gonna leave it simple because I know this cake and frosting is very tasty as is you can decorate it if you wish yummy, soft and super moist cake is ready try this recipe for sure
HI FRIENDS I AM RAZIA TODAY I WILL TEACH YOU HOW TO MAKE WHIPPED CREAM FROM MILK THIS IS 5TH VIDEO OF MY WHIPPED SERIES TAKE 1/2 LITER NORMAL MILK IF YOU HAVE FULL FAT MILK IS BETTER PUT THE MILK ON GAS TO BOIL NOW OUR MILK IS BOILING WAIT TILL MILK REACHES TO TOP OF THE PAN NOW OUR MILK IS PERFECTLY
BOILED NOW PUT OFF THE GAS NOW LEAVE IT AS IT IS SO THAT OUR MALAI/CREAM SETTLES NOW AFTER 1-2 MIN OUR CREAM /MALAI IS VISIBLE TAKE A BOWL AND A SIEVE COLLECT THE CREAM SIMPLY COLLECT THE CREAM AND PUT IT ON THE SIEVE NOW PUT THE REMAINING MILK TO BOIL AND COLLECT THE CREAM LIKE THIS AFTER THIS SQUEEZE THE MALAI AND SEPARATE FAT AND CREAM LIKE I HAVE SHOWN. TOP PART IN SIEVE IS FAT AND CREAM IS IN THE BOWL YOU CAN SEE
HOW MUCH CREAM I HAVE COLLECTED WITH 1/2 LITER IF MILK.IF YOU WANT MORE CREAM THE YOU CAN INCREASE THE QUANTITY OF MILK NOW FREEZ IT FOR ONE HOUR NOW OUR MILK IS CHILLED NOW LETS BEAT IT YOU CAN BEAT IT WITH THE HELP OF AN ELECTRIC BEATER OR FORK OR WITH BALLON WHISK IF YOU ARE USING FORK OF BALLOON WHISK THE PUT THE BOWL ON ICE SO THAT CREAM WON'T BECOME SOFT DUE TO HIGH ROOM TEMPERATURE I AM USING AN ELECTRIC
BEATER TODAY BUT YOU CAN BEAT BY USING ANY PROCESS YOU LIKE LETS WHIP IT WHIP IT IN HIGH SPEED YOU CAN SEE HOW WELL IT IS WHIPPED NOW ADD ICING SUGAR WHOSE RECIPE LINK IS IN DESCRIPTION BELOW LINK IS IN DESCRIPTION BELOW AGAIN BEAT IT FOR 20 TO 30 SEC OUR WHIPPED CREAM IS READY YOU CAN USE IT AS YOU LIKE TO DECORATE CAKE CUP CAKE ETC. LIKE SHARE AND SUBSCRIBE
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